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World Dish Blog is your global kitchen — a place where flavors from all over the world come together in one delicious space. Here we explore traditional recipes, modern meals, street food, healthy dishes, and culinary cultures from different countries. Our mission is to bring authentic international recipes to your kitchen in easy and enjoyable ways.

🥪 10-Minute Avocado Egg Toast


When you're short on time but still want something healthy, tasty, and filling, this avocado egg toast is the perfect solution. It takes only 10 minutes to prepare and works great for breakfast, lunch, or a light dinner.


Ingredients

  • 2 slices whole-grain bread
  • 1 ripe avocado
  • 2 eggs
  • Salt and black pepper
  • A pinch of chili flakes (optional)
  • 1 teaspoon olive oil
  • Lemon juice (optional)

Instructions

  1. Toast the bread slices until golden and crispy.
  2. Mash the avocado in a bowl with a pinch of salt, pepper, and a few drops of lemon juice.
  3. Heat olive oil in a pan and fry the eggs the way you like (sunny side up is recommended).
  4. Spread the avocado mixture over the toasted bread.
  5. Place one egg on each slice.
  6. Sprinkle chili flakes if you want a spicy touch

Serving Tip

Serve with a cup of fresh orange juice or coffee for a complete quick meal.


Why You'll Love It

  • Ready in 10 minutes
  • Healthy and filling
  • Perfect for busy mornings
  • Simple ingredients

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